Our Artisan Pizza Kitchen features handcrafted pizzas cooked in an authentic wood-fired pizza oven. Each pizza is made with fresh ingredients and baked at high heat to create a crisp crust and bold flavor. If you're looking for wood-fired pizza in Maggie Valley, our artisan pizza menu offers unique combinations alongside classic favorites.

Ask about gluten-free crusts.

BWB Signature Appalachian

Pulled pork, mozzarella, red onions, feta, apple butter base, balsamic drizzle.

Flatbread $18 | 16" Round $28.50

​

The Bear

Pepperoni, pork, bacon, ground beef, mozzarella, cheddar, marinara.

Flatbread $18 | 16" Round $28.50

 

Margherita (V)

Tomato, basil, mozzarella, marinara, balsamic drizzle.

Flatbread $18 | 16" Round $28.50

 

Spinach Artichoke (V)

Buffalo mozzarella, spinach, artichoke, balsamic drizzle.

Flatbread $18 | 16" Round $28.50

 

The Fields (V)

Tomato, peppers, onion, mushrooms, basil, feta, mozzarella, marinara.

Flatbread $18 | 16" Round $28.50

​

BWB Loaded Cheese (V)

Marinara, buffalo mozzarella, provolone, white cheddar.

Flatbread $16 | 16" Round $23

 

Pepperoni Pizza

Marinara, buffalo mozzarella, pepperoni.

Flatbread $18 | 16" Round $25.50